The Land of Many Soups
by Chuck Stull.
. . . a trip to Ecuador
Zagat rates restaurants based on surveys of customers around the world.
Cuisine net has reviews, rankings, and other information on restaurants in 16 major US cities.
Kerry's Restaurant World has menus for selected restaurants in Atlanta, Boston, Chicago, Dallas, Los Angeles, Miami, New Jersey, New York City, San Francisco, and Washington, DC.
My links to New Orleans page includes connections to Cajun cooking.
FlavorWeb has information about ingredients, cooking, recipes, drinks, and more.
The Food Channel has food news and links.
Epicurious has online versions of Gourmet and Bon Appetite magazines and more.
Finger Lakes Organic markets my parents' homegrown veggies. The Progressive Grocer has a list of Organic Food links.
Restaurants and Institutions, a trade magazine, lists the Top 100 Independent Restaurants
The Internet Chef .
Gourmet Spot .
The Global Gourmet .
Star Chefs .
The Digital Chef .
More from Beyond Outside:
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Chuck Stull's homepage
revised December 1999